San Remo Vermicelli Egg Noodle Pasta 250g

The thinnest of the Egg Pasta range, Vermicelli is best with delicate sauces. You can also crush the nests before adding, and use in pasta soups or broths. Cooks in 6 minutes. San Remo is prouldy Australian Family Owned.

NO ARTIFICIAL COLOURS, FLAVOURS OR PRESERVATIVES

NON-GMO.